BRUNERA is an ultra-premium, intensely flavored extra virgin olive oil. Made from a blend of eight select Italian olive varieties, BRUNERA reveals refined tasting notes of artichoke, almond, and green apple, the result of a masterful blend of olive cultivars. Each component contributes to its elegant, layered flavor profile and aromatic complexity.
BRUNERA smells like fresh-cut grass and nature. Its bitterness and spiciness come from being made with fresh, green olives, which are processed into extra virgin olive oil a maximum of three hours after harvest.
The production of BRUNERA is exceptionally selective: from every 100 kg of olives, we extract only 7 liters of this premium oil — a stark contrast to the industry average of 15 liters or more.
The unique Extra Cold Extraction Method makes BRUNERA not only incredibly smooth but also one of the healthiest in the world. It boasts 1,200 mg/kg of antioxidants, polyphenols, and vitamin E, far surpassing the global standard of just 200 mg/kg.
BRUNERA isn't just an EVOO; it's an invitation to extraordinary dining. Perfect for gourmet dinners and igniting a true passion for exquisite Italian delicacies. We suggest using BRUNERA raw, for drizzling over special foods. Enjoy it with toasted bread, fresh fruits, dark chocolate, gelato and more.
BRUNERA has garnered Gold Medals at all prestigious competitions, cementing its place among the world's finest extra virgin olive oils.
Notable accolades include:
New York International Olive Oil Competition: 2024, 2025
- Berlin International Olive Oil Competition: 2025
- Milan International Olive Oil Competition: 2025
- Istanbul International Olive Oil Competition: 2025
- London International Olive Oil Competition: 2024, 2025
- Dubai International Olive Oil Competition: 2024, 2025
- Dubai New Harvest: 2024, 2025
- Monte Carlo International Olive Oil Competition: 2024, 2025
- Japan International Olive Oil Competition: 2024, 2025
- Canada International Olive Oil Competition: 2025 and more.
These honors highlight BRUNERA's exceptional quality and global recognition.
